| 8:30 | Registration for Workshops | |||
| Pre Congress Workshops | ||||
| Room | Meeting Room C2.5 & C2.6 | Room | Meeting Room C2.1 | |
| 09:00 - 14:45 | 3rd AAOCS Infant Nutrition Workshop | 09:00 - 14:45 | Mediterranean Diet: from evidence to implementation Workshop | |
| 09:00 - 09:15 | Opening / Welcome Dr Matt Miller AAOCS President |
09:00 - 09:10 | Welcome The Mediterranean diet: an introduction, definition, history and timeline Dr Karen Murphy University of South Australia |
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| 09:15 - 09:35 | Omega-3 fats in prenatal nutrition: setting up the newborn for a great start Prof Maria Makrides South Australian Health and Medical Research Institute |
09:10 - 10:00 | Dietary patterns and cardiovascular health: The Mediterranean Way Prof Anne-Marie Minihane University of East Anglia |
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| 09:35 - 09:55 | Setting Industry Standards – The role of the Infant Nutrition Council in ensuring best practice Jan Carey Infant Nutrition Council |
10:00 - 10:30 | The Anti-Inflammatory Potential of a Mediterranean Diet in Chronic Disease Management Prof Catherine Itsiopoulous Murdoch University |
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| 09:55 - 10:15 | Dietary fats in childhood & cardiovascular disease:
Il buono, il brutto, il cattivo
A/ Prof Michael Skilton University of Sydney |
10:30 - 10:50 | Coffee Break | |
| 10:15 - 10:35 | The increasing demand for DHA Glenn Elliott Nu-Mega Ingredients |
10:50 - 11:20 | Does the Mediterranean diest reduce the risk of dementia and depression? Dr Helen MacPherson Deakin University |
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| 10:35 - 11:05 | Coffee Break | 11:20 - 11:50 | Mediterranean diet effects on mood and cognition: who, when and why Prof Andrew Scholey Swinburn University of Technology |
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| 11:05 - 11:25 | DHA and its role in the brain Prof Andy Sinclair Monash University |
11:50 - 12:20 | Successful implementation of dietary patterns in research, what is in a dietitians toolbox? Dr Karen Murphy Univeristy of South Australia |
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| 11:25 - 11:45 | Study on structured lipid in infant nutrition Dr Youchan Yan Betapol-Bunge Luders Croklaan |
12:20 - 13:00 | Lunch | |
| 11:45 - 12:05 | OPO, ß-palmitate, and other structured lipids in infant formula Definitions, measurement and importance Kirill Lagutin Callaghan Innovation |
13:00 - 13:30 | Mediterranean diet and healthy cognitive ageing: Future directions for research in Australia Prof Andrew Pipingas Swinburne University of Technology |
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| 12:05 - 12:25 | The effect of omega-3 fatty acid supplementation during pregnancy or infancy on cardiometabolic risk factors in childhood Prof Trevor Mori The University of Western Australia |
13:30 - 14:00 | Integrating the what and how to initiate and maintain diet and physical activity behaviour change: An MI-CBT approach to the MedDiet program Dr Jeff Breckon Sheffield Hallam University |
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| 12:25 - 12:45 | Human Milk Oligosaccharides: Opportunities in Early Life Nutrition Dr Anders Henriksson DuPont Nutrition and Biosciences |
14:00 - 15:00 | Olive Sensory Workshop - learn about the sensory attributes of some of Australia's best olives and oils Soumi Paul Mukhopadhyay NSW Department of Industries |
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| 12:45 - 13:45 | Lunch | 15:00 - 15:10 | Closing Remarks Prof Catherine Itsiopoulous Murdoch University |
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| 13:45 - 14:05 | Transport of docosahexaenoic acid (DHA) and arachidonic acid (AA) throughout pregnancy and at 13 weeks postpartum Prof Barabara Meyer University of Wollongong |
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| 14:05 - 14:25 | Next generation Omega-3 EPA & DHA sources Lalen Dogan Veramaris |
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| 14:25 - 14:45 | The educator, the dietitian and the chef: overhauling an early learning centre’s menu Flavia Fayet-Moore Nutrition Research Australia |
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| 14:45 - 15:00 | Coffee Break - Finish | |||
| World Congress on Oils and Fats 2020 | ||||
| 12:00 PM | Congress Registration Opens | |||
| Room | Meeting Room C2.5 - C2.6 | |||
| 15:30 - 15:40 | Welcome to Country | |||
| 15:40 - 15:50 | Congress Welcome Rod Mailer, Chair WCOF 2020 |
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| 15:50 - 16:30 | ISF Lectureship Series, ISF Kaufmann Award Richard Cantrill |
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| 16:30 - 17:00 | The Global Outlook for Oils and Fats- the big picture Cheryl Kalisch-Gordon Senior Analyst - Grains & Oilseed, Rabobank |
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| 17:00 - 19:00 | Welcome Reception | |||